Scotsman C0530SA-1 Prodigy Air Cooled Half Size Cube Ice Machine PRODIGY PLUS® 562 lb.

New, with manufacturers warranty

Description

This self-monitoring ice machine with external indicator lights continuously communicates the machine’s operating status for complete confidence in its ice-making capability.

FEATURES

  • AutoAlert™ indicator lights – Innovative LED lights keep you informed of your machine’s operating status, signaling your staff when it is time to descale, sanitize and more.
  • WaterSense – The patented WaterSense adaptive purge control delivers maximum reliability by reducing scale buildup, extending time between cleanings.
  • Smart-Board™ – An optional advanced feature, Smart-Board provides NAFEM data protocol and additional operational data that can be displayed on-screen or transmitted remotely, resulting in early alert and fast diagnosis of operating issues.
  • Vari-Smart™ – An optional Vari-Smart ultrasonic ice-level control sensor enables you to program ice levels for up to seven days in advance, keeping just the right amount of freshly made ice in the bin.

ENERGY EFFICIENCY

Air-cooled models are ENERGY STAR® qualified. Save up to an estimated $281 annually as calculated via Food Service Technology Center (www.fishnick.com).

Summary

24 hr production: 525 lb @ 70/50 and 380 lb @ 90/70
Dimensions: 30” W x 24” D x 23” H
Shipping Carton: 33.5” W x 27.5” D x 28” H
Shipping Weight: 175 lb
Available Condenser Options: Air, remote, water

Electrical

Base Electrical, Volts/Hz/Phase: 115/60/1
BTU Per Hour: 7,900
Max Fuse Size: 20 amps

Circuit Wire: 2
Min. Circuit Ampacity: 15.2 amps

Energy & Water Usage

Energy: 5.8 kWh/100 lb
Water: 18.0 gallons/100 lb

Certifications
AHRI Certified    CE Certification    cULus logo    energyStarPL    ISO Certified    NSF Certification

New, with manufacturers warranty

Additional information

Weight 175 lbs
Dimensions 30 × 24 × 23 in

When developing a food service areas for our clients, Phillip has been an incredible resource for pre-planning, equipment selection, pricing and integration. 

His knowledge and experience have helped streamline our design process. His focus on quality and his awareness to help a client meet the

Dave P Burris, AIA, LEED AP
Mangold Burris Architecture

2015-10-15T06:57:03+00:00

Dave P Burris, AIA, LEED AP
Mangold Burris Architecture

When developing a food service areas for our clients, Phillip has been an incredible resource for pre-planning, equipment selection, pricing and integration.  His knowledge and experience have helped streamline our design process. His focus on quality and his awareness to help a client meet the

Philip and the Requip team were amazing to work with. They really understood my needs as a small business and helped me navigate and negotiate the best prices on equipment that truly would fit my needs. 

Being a bit green in the equipment world, I get nervous of being taken advantage of; but not with Requip! They looked out for my business’s best interest. Two big thumbs up!

Lycia Shrum
Blackboard Grocery & Eatery

2015-10-15T07:04:39+00:00

Lycia Shrum
Blackboard Grocery & Eatery

Philip and the Requip team were amazing to work with. They really understood my needs as a small business and helped me navigate and negotiate the best prices on equipment that truly would fit my needs.  Being a bit green in the equipment world, I get nervous of being taken advantage of; but not with Requip! They looked out for my business’s best interest. Two big thumbs up!