Warranty

Our skilled technicians and rigorous Quality Assurance testing ensure all equipment operates in accordance with manufacturer’s recommended use. In the unlikely event you have a problem with your purchase, we’ve provided the security of our 30-Day Parts and Labor Warranty.

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Requipstore Used Equipment Warranty

The 30 day Used Equipment Warranty is activated once the equipment has been delivered and registered with Requipstore. The warranty covers the following:

  • Defective parts
  • Equipment malfunction

If you experience an issue with a defective part or the equipment’s operation during the 30-day warranty period; Requipstore will arrange for your equipment to be repaired or replaced (if a comparable item is available).

Terms and Conditions

To qualify for the Requipstore Warranty:

  • Complete and submit the Used Equipment Warranty Registration within 48 hours of receipt of delivery. The warranty registration instructions will be packed with each piece of equipment you purchase. Each piece of equipment must be registered individually. If the equipment is not registered within the allotted timeline, warranty is void.
  • Equipment must be installed by a certified food service equipment technician if it has any of the following components; gas, water, 208V or higher, or a 3-Phase Electrical connection. In the event of a warranty claim you must be able to document the certified food service equipment installation.
  • All 110V equipment must be on a dedicated circuit. The certified food service technician must be able to verify dedicated circuits. Warranty is not valid on equipment that is plugged into a shared circuit.
  • The Requipstore Warranty is not valid on the purchase of furniture, smallwares, and stainless steel products. Adjustments to calibration, misuse, non-mechanical or cosmetic damage are not covered under the Requipstore Warranty. This warranty is not applicable for residential use.

 

Requip Warranty Registration Image

When developing a food service areas for our clients, Phillip has been an incredible resource for pre-planning, equipment selection, pricing and integration. 

His knowledge and experience have helped streamline our design process. His focus on quality and his awareness to help a client meet the

Dave P Burris, AIA, LEED AP
Mangold Burris Architecture

2015-10-15T06:57:03+00:00

Dave P Burris, AIA, LEED AP
Mangold Burris Architecture

When developing a food service areas for our clients, Phillip has been an incredible resource for pre-planning, equipment selection, pricing and integration.  His knowledge and experience have helped streamline our design process. His focus on quality and his awareness to help a client meet the

Philip and the Requip team were amazing to work with. They really understood my needs as a small business and helped me navigate and negotiate the best prices on equipment that truly would fit my needs. 

Being a bit green in the equipment world, I get nervous of being taken advantage of; but not with Requip! They looked out for my business’s best interest. Two big thumbs up!

Lycia Shrum
Blackboard Grocery & Eatery

2015-10-15T07:04:39+00:00

Lycia Shrum
Blackboard Grocery & Eatery

Philip and the Requip team were amazing to work with. They really understood my needs as a small business and helped me navigate and negotiate the best prices on equipment that truly would fit my needs.  Being a bit green in the equipment world, I get nervous of being taken advantage of; but not with Requip! They looked out for my business’s best interest. Two big thumbs up!